Introduced in 1929, discontinued.

Comprising seventy-one pieces (71):

12 dinner plates

12 salad plates

8 luncheon plates

8 fruit/dessert bowls

6 butter pats

1 soup bowl

1 large oval serving platter (15 in.)

1 small oval serving platter (11 in.)

1 square handled cake plate (11 in.)

1 oval vegetable bowl (9 in.)

1 square vegetable bowl, repaired (9 in.)

1 gravy boat

1 gravy boat undertray, damaged and repaired

1 teapot and lid (5 cup)

1 Sugar bowl and lid

1 creamer jug

9 teacups and saucers, three with fine hairlines

4 demitasse cups and saucers

1 additional demitasse saucer